b.j. carpenter

Simple, Good and Tasty Book Club Tonight: Talking & Cooking "The Minnesota Table"

Full market basket, check. Overflowing CSA share, check. Hideously prolific garden, CHECK WITH THE ZUCCHINI ALREADY! Yes, this time of year is chock-full of local goodness. So much so, at times, that you might just move from happily local-foods-rich to utterly overwhelmed. Fear not, The Minnesota Table: Recipes for Savoring Local Food Throughout the Year is here to help. Author Shelley N.C. Holl  and chef/recipe creator B.J. Carpenter have culled out some of the most delicious tips, tricks, stories and concoctions imaginable.

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Simple, Good, and Tasty's August Bookclub Selection: The Minnesota Table

How many times have you unsuspectingly picked up an amazing cookbook, tuned into the Food Network, or flipped through a copy of Bon Appétit and found yourself with a rumbling stomach and watering mouth? Well, this month’s Simple, Good and Tasty book club pick is just about guaranteed to put you in the same state.

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