Have a Toast and Taste at the Arboretum

toastandtaste[UPDATE: I just got a note with a few more details from Judy Hohmann, Manager, Marketing & Public Relations for the Minnesota Landscape Arboretum:

"New this year are ‘green’ prize drawings including two sets of touring bicycles, cooking classes at the Arboretum, signed cookbooks, basket of natural soaps and balms made in Waconia by SunLeaf Naturals, etc.

We’re using compostable party ware. People can reserve online at or call 952-443-1400."]

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Brasa Serves Up Local Food, Caribbean Style

brasa-food1 Brasa, a self-described "premium rotisserie" in Northeast Minneapolis (just down the block from the Red Stag Supper Club), serves only three meats:

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