local vegetables at school

Changing the Country One Student At a Time

"When schools become a model of what would be a healthy meal, then we are going to improve overall children's health." --Lynn Mader.

The other day I chatted with Lynn Mader, an IATP (Institute for Agriculture and Trade Policy) staff member who works on the Farm to School program in Minnesota. We talked about the successes and challenges of the program and how it is working to bring positive change to our community, to our state and to our country.

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