My four-year-old daughter Irene and I love "the meat man" at Seward Co-op in Minneapolis. It doesn't matter that the meat and seafood counter is run by manager Chris Dick and several other smart and skilled folks (we know Mike best); to the little miss and me, anyone standing behind that counter is “the meat man.” As member/owners at Seward, our family does our weekly grocery shopping there. A consistent highlight of these adventures is the time we spend looking at -- and talking about -- the various meat products on display.
