Roots Restaurant and Cellar

According to Rebecca Goldberger - Roots Restaurant and Cellar is a farmer/chef-owned restaurant with a greenhouse, orchard, and 67 acres of organic property.
1818 North Hubbard Street, Milwaukee, WI 53212, us
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Native Bay Restaurant

According to Nathan Berg - Native Bay is located on beautiful Lake Wissota, a few miles north of Chippewa Falls, Wisconsin.
9504 County Highway S South, Chippewa Falls, WI 54729, us
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White Dog Cafe

According to Naomi at Ext.
3420 Sansom Street, Philadelphia, PA 19104, us
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Blueberries Eatery

According to Lauren Bell - Blueberries is a breakfast, brunch, and lunch cafe. In the summer, 75 percent of the produce, dairy and eggs comes from Wisconsin farmers' markets.
522 6th St, Racine, WI 53403, us
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The Boathouse Restaurant

According to Kirk Bratrud - The Boathouse Restaurant serves contemporary American food, prepared with fresh local seasonal ingredients whenever possible, according to owner Kirk Bratrud.
14 Marina Drive, Superior, WI, us
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Blue Bike Burrito

According to John LaPlant - John uses local and organic ingredients. He supports local farmers whenever he can and is already listed with Green Wisconsin as a certified green restaurant.
2020 Hall Ave, Marinette, WI 54143, us
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Madres Kitchen

According to Heather Chitty & Kristen Cole - Madres Kitchen is dedicated to delicious foods prepared fresh daily and a fun approach to catering that clients continually rave about.
559 NE 80th Street, Seattle, WA, us
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Greenbush Bar and Restaurant

According to Anna Alberici - The subterranean Greenbush Bar is the last Italian restaurant in an area that was once the hub of the city's Italian and Sicilian communities.
914 Regent Street, Madison, WI 53715, us
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The National

According to AJ Dixon - A restaurant doing their part to provide fresh, local food to the Milwaukee community.
839 W. National Avenue, Milwaukee, WI 53204, us
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