cocktails

Let's clear up the name: It refers to their New York strip (which is good enough to be a namesake).

It's a bowling alley and theater with hip food in a hip area of Uptown. There are nibbles for you as you bowl, a bar, and full dinner.

A restaurant by healthy and vegetarian-friendly chef Brenda Langton near the new Guthrie Threater. The fare is not just vegetarian - it features many delicious meat entrées too.

The Red Stag serves truly supper club ambiance, but pumped up with a LEED certified building and a fresh take on the food.

The Wine Bar at Lucia's has small plates, pizzas, and nibbles to go along with your wine AND offers the full restaurant's menu, too.

This upscale Uptown bistro boasts using local ingredients whenever possible. The menu is full of well-done classic dishes, and is known for the fries in its steak frites.

Chef Mike Phillips focuses on regional cuisine his Arts & Crafts themed East Lake Street restaurant.