critically-acclaimed

Lucia's Restaurant

Chef Lucia Watson has embraced quality local ingredients at her restaurant for 25 years. The food is New American, with French influence. There are inventive and satisfying salads and protein dishes.
1432 W 31st St, Minneapolis, MN 55408
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Lucia's Wine Bar

The Wine Bar at Lucia's has small plates, pizzas, and nibbles to go along with your wine AND offers the full restaurant's menu, too.
1432 W 31st St, Minneapolis, MN 55408
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Lucia's To-Go

A plethora of foods - from french baked goods to crepes to salads and sandwiches. Great spot for quick snacks or lunches. The same quality and creativity as the full Lucia's restaurant
1432 W 31st St, Minneapolis, MN 55408
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Heartland

Heartland has been named St. Paul's best restaurant for the last three years. The menu focuses on its prix fixe (including a vegetarian option) and its Midwestern inspiration.
1806 St. Clair Ave., St. Paul, MN 55105
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Craftsman

Chef Mike Phillips focuses on regional cuisine his Arts & Crafts themed East Lake Street restaurant.
4300 East Lake Street, Minneapolis, MN 55406
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Corner Table

Scott Pampuch strives to do one thing: Make fantastic dishes with locally sourced food. Expect fresh, simple, and intriguing food. The flavors are upscale and the style is very New American.
4257 Nicollet Ave, Minneapolis, MN 55409
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