PA

According to Sally - Whisk and Spoon is a culinary company. Serving the Greater Philadelphia area. The company offers organic and natural products, menus and recipes, educational materials.

According to Paul Hauser - Time of Year: May ? November; Days of Week: Saturday, 9:00 A.M. - 1:00 P.M.

According to Nitya Akeroyd - Woodsong Hollow is nestled high in the forested Oley Hills. We raise pastured chicken, goat, Thanksgiving turkeys, heritage pigs and grass-fed lamb.

According to Nate and Kristen Johanson - At Wolf Lake Farm our passion is high quality, healthy food that brings back the old fashioned, mouth-watering taste of a pasture-raised bird.

According to Naomi at Ext.

According to Myron Miller - Trickling Springs Creamery produces dairy products that are available at the farm, Monday-Wednesday from 7am to 6pm, Thursday and Friday from 7am to 8pm, and Saturdays from

According to Mary Worthington - Time of Year: May ? October; Days of Week: Friday, 8:00 A.M. - 1:00 P.M.

According to Mark Lopez - Local, pasture fed raw milk; cheese; produce and prepared foods. The farm is a starting model for food production with fewer greenhouse gas emissions and waste.

According to Lawrence Fitch - Time of Year: May ? December; Days of Week: Wednesday & Saturday,

According to Kate Pruitt and Dale Thomsen - Willow Springs Farm has been farmed for 13 years without artificial chemicals of any kind.