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According to Stewart Loew - Agua Linda Farm is a sustainable, direct to consumer operation reminiscent of the diversified family farms of the past. We do not use chemical fertilizers or herbicides on our plants and our beef cows are grass pastured, antibiotic and hormone free. We also grow a variety of vegetables and melons that are available at our farm store, at farmers markets and through our CSA (Community Supported Agriculture) program and at a handful of restaurants and food co-ops. We also have harvest festivals, tours and other events scheduled throughout the year. Our vegetables are grown sustainably and we do not grow on the commodity level. For more information contact Agua Linda Farm at: stewart@agualindafarm.net