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Spiral Foods Co-op opened for business on February 10, 1979 at 220 Sibley St., the old National Guard Armory. The primary focus in the beginning was on healthy foods that were not available in regular grocery stores, including “whole grains and flours, dried beans and peas, cheeses, yogurt, juices and local produce.” Another consideration was that members wanted to buy food without artificial additives, such as colors, flavors or preservatives. The co-op also offered members a cost savings on products due to buying in bulk.