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According to Tom and Amy Ifft - We are Tom and Amy Ifft, owners of Twin Oak Meats. Our retail pork business specializes in high-quality, growth-hormone-free pork products and meat cuts. We started our business in 1999, having found a great demand for these types of pork products. We start by raising all of the pork that we sell, so that we have control from start to finish. We raise a Duroc-Yorkshire crossbred hog which yields a very lean pork product with excellent taste and quality. Our hogs are raised in outside lots and are fed a corn/soybean meal ration. No animal by-products are used in our feeds, and no growth hormones or steroids are used in the production and growing of our pork. The pigs are given antibiotics only when first born, to prevent against disease, but are weaned off shortly after birth. We have home delivery available within McLean and Livingston counties, with Bloomington-Normal about four or five days a week. All products are kept in a refrigerated truck so that they remain completely frozen for delivery. For more information contact Twin Oak Meats at: orders@twinoakmeats.com