The Union Square Greenmarket currently operates on approximately 2 acres of parkland and hosts over 140 Producers each week. The seasonal bounty is unparalleled with hundreds of varieties to choose from during any given season. From just-picked fresh fruits and vegetables, to heritage meats and award-winning farmstead cheeses, artisan breads, jams, pickles, a profusion of cut flowers and plants, wine, ciders, maple syrup and much more.