Directory

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The Simple, Good, and Tasty directory highlights businesses and organizations that favor local ingredients, source as much local food as possible, support their communities, and embody fair trade practices.

Do you know a business that belongs here, or want to contest one we’ve included? Please let us know (and don’t forget to tell us why).

  • Serendipity Farm

     
    141 Cemetery Road, Quilcene, WA 98376, us
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  • Serious Pie

    Tom Douglas' new pizzeria, Serious Pie, is a warm, intimate space with tumbled stone tiles on the walls, a lofty timber frame ceiling hung with black wrought iron chandeliers, and dramatic slabs of na
    316 Virginia, Seattle, WA 98121, us
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  • Settler's Country Market

    Settler's Country Market is an all-natural and organic food store. The store sells groceries, produce, meat, dairy, bulk items, and frozen foods.
    741 Basin St. NW, Ephrata, WA 98823, us
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  • Seward Cafe

    The Seward Community Cafe has been collectively owned and run since 1974.
    2129 E Franklin Ave, Minneapolis
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  • Seward Co-op Grocery and Deli

    Seward Co-op Grocery & Deli is a natural foods cooperative providing customers with the highest quality products and services since 1972.

    2823 E. Franklin Ave, Minneapolis MN 55406
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  • Seward Community Cafe

    According to Tom Pierson - While Seward Community Cafe is mostly vegetarian, it does feature a selection of meat, dairy, and egg products from sustainable, Minnesota farms.
    2129 E Franklin Ave, Minneapolis, MN 55404, us
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  • Shawnee Farmers Market

    According to Theresa Cody - Time of Year: May ? October; Days of Week/Hours: Wednesday & Saturday
    7th & Bell, Shawnee, OK 74801, us
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  • Sheboygan Farmers Market

    Time of Year: June-October, Day of Week/Hours: Wednesday & Saturday, 7:00 a.m.-2:00 p.m.
    Fountain Park, Sheboygan, WI 53081, us
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  • Shedd Aquarium's Right Bite Program

    Shedd Aquarium's "Right Bite" program works closely with Chicago?s culinary community and the seafood industry to build support for fisheries that are abundant, well-managed, and harvested in ocean-fr
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