sustainable

At Home Restaurant, they are dedicated to utilizing sustainably and responsibly raised products from the agriculturally rich and diverse local region in a modern yet comfortable atmosphere.

We offer 100% Certified Organic Produce, Organic Juice and Smoothie Bar, Raw, Vegan Desserts Dairy, Frozen, Bakery, Aromatherapy and Body Care, Hot & Cold Salad Bar, Organic Bulk Food Section, Package

Sister restaurant to Evoo, Za shares a commitment to fresh, seasonal ingredients in their pizzas and salads.

Frequently changing its menu to suit whatever is in season and committed to using New England products, EVOO features New American cuisine.

The Minnesota Project champions the sustainable production and equitable distribution of energy and food in communities across Minnesota. Our programs are focused on the development, conservation a

The Grass Fed Cattle Co. is a small cooperative of local family farms, located within 150 miles of the Twin Cities.

Although Harvest Co-op is somewhat lacking in the local produce department, they do have dairy and bread from Massachusetts, additional products from New England, and an organic and healthy view on fo

Although Harvest Co-op is somewhat lacking in the local produce department, they do have dairy and bread from Massachusetts, additional products from New England, and an organic and healthy view on fo

CBC offers American cuisine made from ingredients local to New England, plus accompanying beer pairings.

Season to Taste specializes in large scale catering using farm-to-table products from New England.