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IATP Event Tonight: A New Urban Strategy for Health and Wealth

Quick post, with thanks to Tracy from the Birchwood. growingpower The Institute for Agriculture and Trade Policy (IATP) is hosting an event about local food and farming in Minneapolis tonight. Here's the information from their website: Be part of an important conversation about urban agriculture, food policy, city planning and food access. Learn from national experts about how urban food systems can improve health, strengthen communities and grow local economies. Speakers:

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King Corn: A Good Natured Look at a Scary Industry

What Local Foods Do You Love?

breadSo here I sit, day after day, week after week, writing about my favorite local foods and places, like The Craftsman in Minneapolis, Flatbush Farm in Brooklyn, and Peace Coffee, roasted in the Twin Cities.

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Flatbush Farm: a Little Minnesota in the Heart of Brooklyn

flatbush-farm-1Two and half years ago, in the fall/winter of 2006, a new eating and drinking establishment opened on the border between Park Slope and Prospect Heights, Brooklyn. Called the Flatbush Farm, it won over locals almost immediately with its friendly bartenders, inventive drinks, hearty daily specials, rustic interiors, and enormous candle-lit backyard.

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Sustainable Dictionary Demystifies USDA, rBGH, GMO, and Other Random Letters

sustaintable Finally! Thanks to Sustainable Table, my wife and I can converse again. According to their website: Sustainable Table was created in 2003 by the nonprofit organization GRACE to help consumers understand the problems with our food supply and offer viable solutions and alternatives.

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Twin Cities Local Food Events, April 25 and 26

This is a big local, sustainable, and organic food weekend in the Twin Cities, so I thought I'd dedicate this post to a few of the events I'm most likely to trymplsfarmmkt and make it to this Saturday and Sunday, April 25 and 26:

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In a Bad Economy, People Eat Less Crappy Food

The Procrastinator's Guide To New York CSAs

CSA sign-up season has officially kicked off in New York, and, as seems to be the case every year, memberships are getting gobbled up faster than they can be publicized.

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