eating by color

Coloring Our Plates: What the Color of Your Food Can Tell You About Nutrition

I’m a sucker for color, I admit it. I’m sure anyone who knows me or even sees me on a regular basis could attest to that statement based solely on the clothes I usually wear. One might even guess that my love of color is simply inherent, given the color of my hair (a rather unusual and interesting shade of orange-red). I have also been known to make a big deal about the colors of the autumn leaves or the shades of pink and orange in the sky at sunset, and I’m that person who is always talking about the colors in someone’s flannel, or the stripes on someone else’s socks.

 

Read more »
Syndicate content