Welcome to Michigan Week at SGT!
This week we are delighted to feature a series of posts about small farmers and artisans in the Great Lake State. Today, we give you a bit of background on the state of small agriculture in Michigan and profile a new business called—our readers will appreciate this—“Local.” Over the next two days we will look at two other family farm businesses, and on Friday offer some thoughts about the future of small-scale ag in Michigan.
21st Century Agriculture in Michigan
When you think of Michigan what comes to mind? Did you think:
