folks this ain't normal

SGT Book Club Recap: Joel Salatin's 'Folks, This Ain't Normal'

As an increasing number of people are questioning the health of our current US food system, as well as those that consume from within it, more and more eaters are paying attention to the foods they eat. Hungry not only for the, “who, where, and how” of their food, consumers are questioning the integrity and effectiveness of the systems weʼve put in place to regulate, control, and protect our food supply as a whole.


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SGT March Book Club: Discuss Joel Salatin's 'Folks, This Ain't Normal' on March 27th

After January's great book club meeting, we at SGT are really looking forward to our next bookish get together this month. We will be meeting at the Linden Hills Co-op on Wednesday, March 27th from 6:30 p.m. - 8:30 p.m. to discuss Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World, by the radical farmer and writer Joel Salatin. You might recognize Salatin as the chicken farmer with a mobile chicken coop from Michael Pollan's The Omnivore's Dilemma and also from the documentary Food, Inc. Salatin is the owner of Polyface Farm in Virginia, an innovative operation that focuses on sustainability and seasonality. 


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