kids cook french

Kids Cook French: Eggs Jeannette

pepin cover

As a society, we have tried to encourage kids to eat healthy foods by hiding them, disguising them as something else, or pouring processed cheese sauce on them, and I think that we do a disservice to children by doing so. Children don’t come into the world eating only chicken nuggets, pizza, and french fries. They will eat the food that they are given. That’s the food that they will become used to and like.

 

So, if we feed them only “kid” food, those are the tastes they will develop. If, however, we feed them all sorts of foods, they will eat them as well. Our daughter, Shorey, eats almost everything. Now, though, at ten years old, she doesn’t like asparagus, tripe, polenta, sweet potatoes, or head cheese. We’re okay with that — and her grandfather says that she will change anyway.

 

Read more »
Syndicate content