Pastureland butter

From the PastureLand website:

PastureLand 100% grass-fed organic dairy products are handcrafted by artisan butter and cheese makers with the milk of cows that spend their days grazing the pastures on our farms in Southeast Minnesota.

Our organic Summer Gold™ cultured butter and artisan cheeses are known for their exquisite taste and quality, and get their outstanding flavor and grass-fed nutrition from the lush pasture grasses that the cows graze from April through November.

Most of the buzz about grass-fed cows focuses on their lean and flavorful meat. But what about their milk?

Making butter and cheese from the milk of grass-fed cows is a lot like making a varietal wine. This is not the plonk composed of a crushed mixture of grapes from a bunch of different vineyards. No, grass-fed milk offers terroir, a sense of place, and the courage to actually taste like something.